Design in Details
The Concept
A Balance of Comfort & Character
Maren Restaurant is designed around a warm, nature-inspired concept. Curved booth seating, soft partitions, timber details and layered greenery create an intimate dining atmosphere while giving each table a sense of separation.
The overall planning keeps the dining experience comfortable while maintaining clear movement through the space.
The Planning
Designed Around the Dining Experience
The layout brings together:
- Dining Area – Organised seating for a comfortable guest experience
- Hookah Lounge – A dedicated zone with a more relaxed setting
- Service Area – Serving, liquor and crockery areas positioned for operational efficiency
- Circulation & Access – Clear movement connecting the dining and supporting spaces
Incredible Result
Where Every Table Finds Its Place
The planning carefully organises seating, circulation and service functions within the available footprint. The final concept translates this into a visually distinctive restaurant with curved booths, translucent partitions, greenery and warm lighting.
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